Harlow's Casino Seafood Buffet: Top 2026 Menu Guide

Harlow's Casino in Greenville, MS, elevates dining with its legendary seafood buffet. In 2026, fresh catches and Southern flair make it a must for casino-goers seeking all-you-can-eat luxury amid slots and tables.

This list spotlights buffet highlights, pricing, and pairing tips with gaming sessions for the ultimate Harlow's experience.

Prime Seafood Selections

Oysters and crab legs headline the raw bar.
  • Steamed oysters: $25 unlimited.
  • Snow crab clusters: Melt-in-mouth fresh.

Hot Seafood Specialties

Fried and grilled options abound.
  • Coconut shrimp: Crispy with mango sauce.
  • Blackened catfish: Local Delta favorite.

Buffet Sides and Salads

Complement with endless veggies and grains.
  • Creamed spinach: Rich and garlicky.
  • Corn maque choux: Spicy Southern corn.

Desserts and Sweets

End with seafood-inspired treats.
  • Key lime pie: Tart and creamy.
  • Shrimp boil gumbo: Hearty closer.

Pricing and Access

Value-packed deals for players.
  • Weeknight: $28.95 all-you-can-eat.
  • Weekend prime rib add-on: +$10.
  • Player's card: 20% off.

Timing and Reservations

Peak hours fill fast.
  • Dinner: 5-9 PM daily.
  • Brunch buffet Sundays: $22.
  • Book via casino app.

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